Twice Cooked Layered, Buttered Fried Potato Stacks

Twice Cooked Layered, Buttered Fried Potato Stacks

Lee Majhen-Todd

These potato stacks take a long time to make, so I can honestly say I don’t make them as often as I’d like to.

A long cook in a hot oven, an overnight stay in the fridge and then fried until crispy and golden, right before serving, so not a fast food.

However, if you fancy a go at these Twice Cooked, Layered, Buttered Fried Potato Stacks, the taste is well worth it.

Lemon & Lime Shaker Pie

Lemon & Lime Shaker Pie

Lee Majhen-Todd

Lemon and lime shaker pie. An easy recipe that will make anyone who likes a citrus dessert over a chocolate one, smile from ear to ear. Wafer thin slices of lemon and lime in a sticky sweet syrup surrounded by the best all butter pastry you’ve ever tasted. Hot or cold, this pie is a perfect end to a summer BBQ or a spicy meal, and so easy to make, its a crowd pleaser.

Beef With Broccoli

Beef With Broccoli

Lee Majhen-Todd

Beef and broccoli marinated in soy sauce , an incredibly easy dish to make and even easier to eat. Using flank steak in this dish and cutting it against the grain means the meat is so tender.

Turkey Potato Roll

Turkey Potato Roll

Lee Majhen-Todd

Turkey Potato Roll - Sliced thinly and rolling them up gives the not so humble potato a make over. Crispy brown in the outside and filled with tasty turkey mince and cheese, this turkey potato roll is a great way to show off your cooking skills without having to spend too much time in the kitchen.

Reusable Beeswax Cotton Food Wraps

Reusable Beeswax Cotton Food Wraps

Lee Majhen-Todd

Reusable Beeswax Cotton Food Wraps - make your own , its easy and a great gift for you to give this Christmas. Hand made Christmas gifts are a perfect way to make someone smile. Using beeswax wraps to replace single use plastic is great for the environment and practical too.. Use them everyday instead of cling film or Baco foil wrap. Using beeswax pellets makes it even easier to make these yourself with out breaking the bank A great gift in a budget.

No Yeast Orange Raisin Cinnamon Buns with

No Yeast Orange Raisin Cinnamon Buns with

Lee Majhen-Todd

No Yeast Orange Raisin Cinnamon Buns with glaze. Why wait for all that rising, this recipe doesn’t use yeast so no need to wait to eat these fabulous baked buns. Using Greek yoghurt and self raising flour for the dough means that the rising is done in the oven. A crispy top with melted butter and cinnamon sugar makes these pull apart cinnamon buns perfect for Christmas..But don’t wait until the festive season to enjoy them, bake them all year for a delicious treat.

Ricotta, Mascarpone, Walnut & Honey Samosa

Ricotta, Mascarpone, Walnut & Honey Samosa

Lee Majhen-Todd

Ricotta, Mascarpone, Walnut & Honey Samosa the perfect light dessert for everyone. Replace the filling with Nutella, and you’ve got yourself another crowd pleasing dessert.

Folding a samosa the easy way , with pictures and description

Perfect for freezing too .

Chicken Soup & Bacon Tortilla Pie - A pie but not pie!

Chicken Soup & Bacon Tortilla Pie - A pie but not pie!

Lee Majhen-Todd

Chicken Soup & Bacon Tortilla Pie - A pie but not pie! A super easy pie using soft tortillas instead of pastry. This easy pie uses soft tortillas as the pastry and still tastes great. No need to spend ages making pastry , just use pantry ingredients to make this inexpensive, budget, low cost family pie that will make everyone in the family smile and say Yummmm!

Orange Chicken

Orange Chicken

Lee Majhen-Todd

Orange Chicken thighs, the easiest and tastiest recipe you’ll ever need. Succulent chicken thighs used in this recipe means that it retains its juiciness and is perfect to add to your family recipe book.

Lijena Pita od Jabuka i Oraha - (Lazy Apple & Walnut Pie)

Lijena Pita od Jabuka i Oraha - (Lazy Apple & Walnut Pie)

Lee Majhen-Todd

Lijena Pita od Jabuka i Oraha - (Lazy Apple & Walnut Pie), a Croatian base with a twist of Lee & The Sweet Life. Light crumbly pastry with a thick filling of apple and walnut made with love for a better pie. Croatian lazy pies are a must have in every Croatian family recipe book, this one is doubly special , with both apple and walnut, its moist and yummy. Not just any apple and walnut pie!

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